Through our teen belles, we are often taught about the latest beauty crazes…”baking” is one that we have loved…no cooking required! This admittedly odd-looking process leads to a poreless, flawless finish for your face.
1. Hydrate your eyes using your favorite eye cream (ours is by Dermalogica)
2. Concealer time…apply using a damp beauty sponge. We like Cle de Peau. Whichever concealer you favor, make sure it’s creamy. Moisture is key!
The Cosmo version…
5. Using a soft brush, gently fluff off excess powder and voila! You just got baked!!
The “baking” part comes from the heat of your face setting the powder and concealer while you take a break. Once the excess powder is gone, you end up with a china-doll-style finish. What will the makeup artists come up with next??